|
|
||||
|
APPETIZERS Prices valid through March 1st, 2003 Thai Spring Rolls (vegetarian)
Chicken Satay
Szechuan Chicken
Szechuan Prawns
Spinach and Feta Fritata (vegetarian)
Ham and Vegetable Fritata
Chicken Asparagus Mandarin Canapes
Schnitzel Mushrooms (vegetarian)
Chicken Curry Canapes
Marsala Butter Chicken
Prawns in jacket
Chicken-Prawn Nuggets
Curried Potato Bundles (vegetarian)
Spiced tofu wells (vegan)
Tofu in satay sauce (vegan)
Stuffed chicken breast
Rice Wraps (vegan) |
BITE SIZED DESSERTS Pumpkin Cheesecake
Profiteroles
Light Keylime Pie
Pineapple Coconut Cream Cake
Almond Roca Bars
Carrot Cake
Mini blueberry and apple pies |
I am happy to plan a menu to fit your taste and budget. The following are some of the favourite requested menus:
Fusion Cuisine East-West Menu 1: ($12 per person, min. 20 persons)
Thai chicken and vegetable red curry
Spinach and feta Fritata (crustless quiche)
Jasmine Rice
Mixed greens and japanese sesame ginger dressing
Mini berry and apple pies
Fusion Cuisine East-West Menu 2: ($15 per person, min. 20 persons)
Thai chicken basil curry
Szechuan prawn stir fry
Rice Pilaf
Mixed greens and raspberry vinaigrette dressing
Bite sized almond roca bars
Fusion Cuisine East-West Menu 3 ($20 person, min 20 persons)
Thai spring rolls with sweet chili sauce (1.5 per person)
Chicken Satay with special peanut sauce (2 per person)
Chicken Frikasee (lean chicken breast pieces in white wine cream sauce)
Rice Pilaf
Mixed greens and japanese sesame ginger dressing
Bite sized pieces of carrot cake and almond roca bars
For a more traditional menu:
|
A selection from the following:
Beef Stroganoef
Red cabbage
Roasted herb potatoes |
For a more adventurous taste:
Marsala Butter Chicken or prawns And many more ...... |